Condition: Perfect, it's dried. Helping someone clear. Check condition before use. We check through every packaging once, before sending out for delivery. Refund if bad.
Brand: Pasta Natura
Details: Gluten-free; Fusili
Best Before: 02 February 2024
Country of origin: Italy
PASTA NATURA bamboo flour pasta is delicate from every point of view: it has a light colour and a light flavour, halfway between white asparagus and artichoke. Preparing a first course with bamboo flour pasta is a pure gesture of love to the people who sit at your table: bamboo’s beneficial properties are really many and very important for the body. You can prepare light and tasty dishes, suitable for your special occasions.
- Try traditional sauces made with black olives and peppers.
- For a different and tasty vegan recipe, try it with some purple cabbage and a vegetable-based cream.
- For a light and quick dish, suitable for your daily nutrition, prepare bamboo flour fusilli with lemon, chopped parsley and Parmesan.
Ingredients: Whole Rice Flour* (95%), Bamboo Leaves Flour* (5%)
Please login and you will add product to your wishlist