KEY INFORMATION
Bom Mie Asli is a delicious plain vegetarian noodle with smooth, springy texture when cook. It is an extremely popular staple food in Asian countries. It is tasty and easy to prepare. Create your own favourite noodle recipe with seafood, meat or vegetables, dry or soup.
Bom Mie Asli is a delicious plain vegetarian noodle with smooth, springy texture when cook. It is an extremely popular staple food in Asian countries. It is tasty and easy to prepare. Create your own favourite noodle recipe with seafood, meat or vegetables, dry or soup.
COUNTRY/PLACE OF ORIGIN : Indonesia
DIETARY
PREPARATION
Cooking Instructions: 2. Cook Noodles in briskly boiling water for about 4 mins. 3. Remove from heat and drain. 4. Mix with vegetable oil to separate noodles from sticking to each other. 5. Use noodles as a base for cooking your favourite recipe.
STORAGE
Keep in an air-tight container after opening. Store in a cool and dry place, away from direct sunlight.
INGREDIENTS
Wheat Flour, Salt, Stabilizer (E452), Thickener (E412/ E466), Raising Agent (E501, E500)
Wheat Flour, Salt, Stabilizer (E452), Thickener (E412/ E466), Raising Agent (E501, E500)
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