Condition: Perfect, it's dried.
Experience an explosion of flavours in every bite. After the subtle aroma of egg comes the bold and earthy curry with a distinct tanginess - just the way a good fish curry should be. Try the world's first Egg Prata With Fish Curry potato chips now!
- Bold, flavourful and spicy
- Suitable for ovo-lacto vegetarians
- Halal Certified; No Preservatives; No Trans Fat
- Crinkle cut potato chips made from 100% high-quality imported potatoes manufactured with HACCP, GMP and FSSC22000 certifications
- Perfect sizing for the peckish and conscientious
Ingredients: Potato, Vegetable Oil, Salt, Vegetable Powder, Spice, Herb, Sugar, Glucose, Contains Permitted Flavour Enhancer (E621, E627, E631), Food Acid (E330), Anti-caking Agent (E551), Flavouring and Colouring (E160c, E150c).
Allergen: Contains Soybean
Country of origin: Malaysia
Shelf life: At least 6 months
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