Kickstart your mornings with Quorn Sausage Patties served in toasted English muffins. A guilt-free and fuss-free breakfast option!
Ingredients: Mycoprotein (45%), Rehydrated Free Range Egg White, Textured Wheat Protein (Wheat Flour, Stabiliser: Sodium Alginate), Onions, Rapeseed Oil, Milk Proteins, Seasoning [Yeast Extract, Salt, Herbs (Sage, Marjoram), Potassium Chloride, Spices (White & Black Pepper, Nutmeg), Sugar, Onion], Natural Flavourings, Pea Fibre, Tapioca Starch, Roasted Barley Malt Extract.
For allergens, including cereals containing glutens, see ingredients in bold.
Cooking instructions on packaging.
- 127 cals per 100g
- 4.9g of fat
- No soy
Country of origin: Singapore
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