With a crunchy breadcrumb coating, seasoned with black pepper.
Ingredients: Mycoprotein (56%), Wheat Flour (contains added Calcium, Iron, Niacin & Thiamine), Water, Vegetable Oils (Sunflower, Rapeseed), Rehydrated Free Range Egg White, Wheat Starch, Rice Flour, Milk Proteins, Flavouring, Wheat Gluten, Salt, Yeast, Firming Agents: Calcium Chloride, Calcium acetate; Spice & Spice Extracts (Black Pepper, Fennel Extract, Red Pepper, Fenugreek, Pimento Extract, Nutmeg), Gelling Agent: Pectin; Colour: Paprika Extract.
For allergens, including cereals containing glutens, see ingredients in bold.
Cooking instructions on packaging.
- 194 cals per 100g
- 8.8g of fat
Country of origin: Singapore
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