Condition: Perfect, It's Frozen.
Gross Weight: 300g (contains 12 servings)
Fluffy bite-size butter croissants that will be a hit with the kids.
Instructions: Preheat oven to 165C. Bake for 14-16min until golden brown. Let cool for 3-5min before consumption for best flavour. No thawing needed.
Ingredients: Wheat Flour, Butter, Water, Yeast, Egg, Salt, Skimmed Milk Powder
Country of Origin: Italy
Shelf Life: At least 3 months
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